Geese malu masha

Mying:goose hkai ai malu masha
Features:Hpang jahtum na rawt jat galu kaba wa ai aten hta, sut masa lam hta akyu rawng dik ai malu masha hkrang hpe jai lang nna, shan hkanghkyi ni a hkum hkrang hpe grau kaja hkra galaw ya ai, dai sha n-ga, sat kau ai aten du hkra shanhte a hkam kaja lam hpe mung hkam kaja hkra galaw ya ai.
Madang:Ndai arung arai gaw malu masha san seng ai madang ISO9001 Quality CERTIFICATE,ISO22000 Lusha shimlam CERTIFICATE hte maren rai nga ai
Lusha amyu:hkum tsup ai lusha
Lusha hkrang:E5130
Lusha jaw sha ai ladaw:57 ya- gat lawk
Laksan daw jau ai lam:OEM,ODM gaw mari ai ni ra sharawng ai hku nna
40kg, 20kg, 25kg,30kg, law law, Totes (sh) mari ai wa ra ai hku htinggaw htinggaw

San sagawn ai lam hpe sa dat u

Ingredient hpe sawk sagawn ai manu hpe kam mai ai:(arung arai kilogram mi hta, sawk sagawn ai shaloi hkam sharang ai lam hpe madung tawn ai GB madang)
N-gun n rawng ai Protein	16% hta grau kaba ai (sh) maren sha re	Metionin	0.3% hta grau kaba ai (sh) maren sha re
N-gun n rawng ai Fiber	8% hta n law ai (sh) maren sha re	Calcium	0.6-1.3%
Nhprang wan	10% hta n law ai (sh) maren sha re	Phosphorus yawng	0.4% hta grau kaba ai (sh) maren sha re
Sodium Chloride (Clorine hku nna)	0.2–0.8%	Madi manyap masa	14.0% hta n law ai (sh) maren sha re
Hpa baw arung arai ni: Hkai sun, hkaulan mam lapran na hkaulan mam, hkaulan mam n-gu, hkaulan mam sau, nhprang sut rai ni hpe garan nna, vitamin ni hpe garan nna, amino acid ni, nlung n-ga, sodium chloride, dicalcium phosphate, n-gun ja ai n-gun dat ni, enzymes ni, etc.

Lang na matu matsun:

(1) Ad libitum hku nna, hkrak sha jaw sha nna, san seng ai lu hka law law jaw ra ai.
(2) N hkrat sum hkra hpaw ngut ai hpang alawan lang ra ai.
(3) Batch langai hte langai hta nsam loi mi shai hkat chye ai raitim, dai gaw product quality hpe n hkra ai.
(4) Nsin sin ai, nbung n shang ai, hka n htum ai shara hta tawn da ra ai. Dai hka htung hpe lang ngut ai hpang, ga hte n tsan ai sha, jan a nhtoi hte marang n htu ai shara kaw tawn da nna, pat da u.

Shelf prat:

Kaja wa htaw sa ai hte tawn da ai masa hta, atsawm sha shinggyin tawn da nna n hpaw shi yang, dai arai a shingbyi shara gaw
shata 2-3 daram re

Laksan lam ni

Tengman ai malu masha shara jahkrat ai: Ndai ladaw a hkum hkrang ra kadawn ai lam ni hpe hkap la lu ai, protein (muscle) hta grau nna n-gun (fat) hpe bang ra ai, n-gun dat ni hpe n-gun dat ai hpe koi lu ai.

N-gun hte Fiber rap ra ai lam: Hkum hkrang hkam kaja lam hpe makawp maga ya lu ai hte n-gun n rawng ai hpe makawp maga ya lu ai fiber hpe jai lang ai sha n-ga, hkum hkrang n-gun ja wa na matu ra ai n-gun jaw ya ai.

Hkum hkrang hte nhprang sut rai ni hpe madi shadaw ya ai: Asan sha tsun da ai calcium (0.6-1.3%) hte phosphorus ( 0.40% hta grau ai (sh) maren sha re ai) lawm ai lam hte shingdaw ai lam ni gaw, lawan ai hku n-gun jat wa ai hpang jahtum daw ni hta n-gun jat wa ai hte maren, n-gup n-gun jat wa ai hpe makawp maga ya nna, lagaw manghkang ni hpe makawp maga ya lu ai.

Hkum tsup ai malu masha jat bang ai lam: Madung malu masha hta amino acid hte micronutrients ni hta n-gun n rawng ai hpe gram lajang na matu methionine, vitamin, hte trace element premixes ni hpe jat bang nna, malu masha hkum tsup ai malu masha hpe lu la hkra galaw ya ai hte galai shai ai lam hpe grau kaja hkra galaw ya ai.

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Geese malu masha

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San sagawn ai lam hpe sa dat u