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Ingredient hpe sawk sagawn ai manu hpe kam mai ai:(arung arai kilogram mi hta, sawk sagawn ai shaloi hkam sharang ai lam hpe madung tawn ai GB madang) |
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N-gun n rawng ai Protein |
17% hta grau kaba ai (sh) maren sha re |
Metionin |
0.4% hta grau kaba ai (sh) maren sha re |
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N-gun n rawng ai Fiber |
8% hta n law ai (sh) maren sha re |
Calcium |
0.6-1.3% |
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Nhprang wan |
10% hta n law ai (sh) maren sha re |
Phosphorus yawng |
0.4% hta grau kaba ai (sh) maren sha re |
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Sodium Chloride (Clorine hku nna) |
0.2–0.8% |
Madi manyap masa |
14.0% hta n law ai (sh) maren sha re |
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Hpa baw arung arai ni: |
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Lang na matu matsun: |
(1) Ad libitum hku nna, hkrak sha jaw sha nna, san seng ai lu hka law law jaw ra ai. |
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Shelf prat: |
Kaja wa htaw sa ai hte tawn da ai masa hta, atsawm sha shinggyin tawn da nna n hpaw shi yang, dai arai a shingbyi shara gaw |
Ndai gosling malu masha (0-28 ya) hta lawu na zawn re ai atsam marai ni hte akyu ni nga ai:
- Hkum tsup ai malu masha: Crude protein 17% hta grau ai (sh) dai hte maren, rap ra ai calcium hte phosphorus hta, methionine zawn re ai ra kadawn ai amino acid ni lawm nna, goslings ni hta lawan ai hku rawt jat galu kaba wa na matu hte nrut nra ni hpe madi shadaw ya ai.
- Loi ai hku sha mai sha ai hte hkam la mai ai: Hkaulan mam hte hkaulan mam n-gu zawn re ai n-gun ja ai raw materials ni hpe jai lang nna, malu masha jai lang ai lam hpe grau kaja hkra karum ya ai enzyme ni hpe jat bang ai.
- Hkum hkrang hkam kaja lam hpe jat ya ai: Vitamin, trace elements, antioxidants ni lawm ai majaw hkum hkrang hkamja lam hpe n-gun ja shangun nna hkam kaja lam hpe n-gun jaw ya lu ai.
- Lang na matu loi ai: Direct shadu jaw ai, asan sha galaw ai, hkai lu hkai sha ai lam kaba-a matu htuk manu ai.
Yawng hpe yu yang, ndai malu masha formula gaw, goslings ni a shawng nnan na rawt jat galu kaba wa ai aten hta ra kadawn ai malu masha hpe hkap la lu na matu hte hk
Hot Tags: gwi hpang malu masha, Miwa mung gwi hpang malu masha galaw shapraw ai ni, jaw ya ai ni, jak rung
