| Ingredient analysis gaw manu dan ai lam hpe madi shadaw ya ai:(product kilogram langai hta, sawk sagawn ai shaloi hkam sharang ai lam hpe madung tawn ai GB madang) | |||
|
Crude Protein |
32.0% hta grau kaba ai (sh) maren sha re. |
Lusine |
0.5% hta grau kaba ai (sh) maren sha re. |
|
Fiber hpe Crude galaw u |
15.0% hta n yawm ai (sh) maren sha re. |
Calcium |
1.5–3.0% |
|
Crude Ash |
20.0% hta n yawm ai (sh) maren sha re. |
Yawng hpawn, Phosphorus |
0.5% hta grau kaba ai (sh) maren sha re. |
|
Sodium Chloride (Chlorine zawn) |
0.3–2.5% |
Madi manyap masa |
13.0% hta n yawm ai (sh) maren sha re. |
|
Ingredient Conposition: |
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| Hpaji jaw ai ladat: | Lu sha tam ai arung arai | Hpaji masa (%). | ||
| 6261 | Hkai nu | |||
| Lactation Prat | 50% | 50% | ||
| Mying kaba ai | Total mixed Rational (TMR, 88% hkyet mat ai lam) hta hpaji jaw ai lam hpe hkap la ai lam: 20% | |||
| OEM SERVICE | CJ Factory gaw, n bung ai customers ni a ra kadawn ai lam ni hpe hkan sa na matu, customer formula (sh) ra kadawn ai lam ni hte maren, malu masha hpe gram lajang mai ai hte, dusat amyu myu a malu masha ra kadawn ai lam ni hpe hkan sa mai ai. | |||
| Ladat ni hpe jai lang ai lam: | Hka hte n san seng ai hpe pat shingdang na matu lang ai hpang langai lang ngut ai hpang feed hpe seal galaw u. Hkrang nsam galai shai ai lam gaw, teng sha galaw shapraw ai arung arai a hkamja lam hpe n hkra ai. |
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| N-gun rawng ai lam ni & Ladat: | Hka lim ai, hka hpe hkam sha ai, hka hpe hkam la ai, jan a nhtoi hpe hkrak hkra makawp maga u. Hka htung a- hpe hka htung kata kaw tawn da nna, hka lim ai, san seng ai makau grup yin. |
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| Shelf Life: | N hpaw shi ai hte n hkrat sum ai packaging a matu: 90 ya (20℃npu ) Nhtoi 60 ya (20℃ntsa ) |
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